top of page
sarahsslowjam

Cranberry Brie Bites

Entertaining during the holidays should be fun, not stressful! This simple 5-ingredient appetizer will surely be a crowd pleaser!





1 package phyllo shells (typically found in the freezer section

at your local grocer)

1 stick of brie cheese

Sarah's Slow Jam Cranberry Jam

Fresh cranberries

2-3 rosemary sprigs


1) Preheat oven to 350 degrees.

2) Spray baking sheet with baking spray, or cover with parchment paper.

3) Arrange phyllo shells on a cutting board.

4) Cut the brie into 1/2 inch rounds. Then, quarter each round.

5) Add brie pieces to the phyllo shells.

6) Spoon 1/2 tsp. of jam into each shell with the brie.

7) Add 1-3 pieces of rosemary to each phyllo shell.

8) Bake for 10-12 minutes. The cranberries may burst.

9)Let cool for a few minutes. Dish is best served warm.







1 view0 comments

Recent Posts

See All

Comments


bottom of page